THE HAPPY SNACK COMPANY®

WHO ARE WE?

At The Happy Snack Company® our number one priority is to make you feel good about the snacks you eat.

Whether you are looking for a healthy wholefood treat, something fun to fuel the school day or managing a food sensitivity, Happy Snack Company snacks are the tasty choice.

Using sustainably grown chickpeas and fava beans, Happy Snack Company roasted snacks are crispy, crunchy, nutritious and delicious!

Free from gluten, nuts and dairy we have been  happily roasting  snacks on Australia’s Sunshine Coast for over 20 years.

In short, we are 100% munchably wholesome, so that you don’t have to be!

OUR BELIEFS

Happy Snacking on Australia’s Sunshine Coast

United in the belief that healthy snacking shouldn’t be boring, our mission is to put a smile on your face.  We roast our wholefood snacks at our own purpose built facility ensuring they not only taste great but are free from eight common food allergens (including nuts, gluten, dairy and eggs).

AGRICULTURAL SUSTAINABILITY

Not only are The Happy Snack Company products delicious, they are a nutrient dense wholefood containing twice the amount of protein of corn and four times the fibre of brown rice.

Legumes support agricultural sustainability by “fixing” atmospheric nitrogen to soils, improving soil fertility.

So not only are legumes good for you, they are good for farmers and the environment too!